51 Easy Instant Pot Breakfast Recipes (Comforting and Healthy Ideas)

We bet you’ve never seen pancakes like these before! Gigantic and fluffy, these look more like birthday cakes than pancakes, and they are absolutely delicious, especially with blueberries thrown in.

Instant Pot breakfast recipes can be simple or complicated, but this one is one of the easiest – just 4 ingredients, 5 minutes, and you have a bowl of healthy oatmeal.

Did you know that you can make your own yogurt at home with the aid of an Instant Pot? All you need is milk, vanilla, and a Greek yogurt starter.

Take the guesswork of making hard boiled eggs by cooking them in an Instant Pot. It takes around the same time as boiling them, but the results are perfect every time.

Put your steel cut oats and milk or water in the Instant Pot, then just leave it for 10 minutes to cook while you go and make the kids’ school lunches.

Making French toast can feel a bit like being on a production line as you prep and cook each slice. Make this delectable praline-topped breakfast casserole in one pot and enjoy a little downtime.

Make this burrito filling in the Instant Pot and you will free up a good 30 minutes of your morning, plus you can throw in sausage, bacon, or anything else you fancy.

If you prefer your breakfast porridge to be savory rather than sweet, this congee will be the perfect choice, as it’s topped with runny boiled eggs and crispy shallot pieces on top.

Perfect for breakfast, brunch, or even an evening meal, this Instant Pot Pie is full of healthy veg and Italian vegan sausage, along with herbs and a golden puff pastry top.

You can tell by looking at it that this breakfast hash is just brimming with delicious flavors. Sage, garlic, and thyme mingle with ham and potato to provide the perfect start to the day.

This French bread casserole can be made in an oven or slow cooker, but why go to all that bother when you can make one quickly and easily in the Instant Pot, instead?

Make a batch of quinoa ahead of time and it will keep safely in the fridge for up to one week – each day’s breakfast bowl can be different by varying the toppings you add in.

Sweet potatoes can be used to make both sweet and savory dishes, and these breakfast stuffed ones are definitely on the sweeter side, as they’re filled with maple syrup, almond butter, and fruit.

You can’t help but feel happy when you look at this colorful bowl of strawberry trail mix oatmeal as it’s stuffed with apricots, cranberries, and raisins, and topped with fresh strawberries.

When fall falls, so do the pumpkin recipes, and this porridge one will get those cooler morning off to a comforting start as it includes pumpkin puree, cinnamon, and maple syrup pecans.

Keep some leftover ham handy for this hearty breakfast casserole, and the whole family can enjoy a filling start to the weekend with hash browns, eggs, cheese, and sautéed onions.

Whoever said Mexican food is just for dinner hasn’t tried these Instant Pot huevos rancheros! Served on a corn tortilla, these eggs are soft, runny, and cooked with peppers, salsa, and black beans.

It takes just 5 minutes to cook an acorn squash in an Instant Pot, and whether you do it the night before or in the morning, it’s delicious served with yogurt and crunchy granola.

For a delicious and nutritious grab and go breakfast, make a big batch of this superfood Instant Pot oatmeal, and spoon into a jar to take to work or school.

Brown sugar grits are simple to make but are the perfect warming start to the day – whether you eat them hot or cold, this make-ahead breakfast is delicious when drizzled with maple syrup.

Banana bread is a great way to use up over-ripe bananas which would otherwise have been destined for the trash; this recipe takes longer to cook, but it does produce the moistest cake ever.

There are so many gorgeous flavors going on in this breakfast casserole, and they all marry together beautifully, from the salty bacon to the nutty asparagus, and the glossy caramelized onions.

This Instant Pot breakfast recipe comes with loads of suggestions for switching things up using a basic crustless quiche formula, and adding different ingredients like philly cheesesteak and bacon and spinach.

This Instant Pot yogurt tastes every bit as creamy as it looks, and it needs just three ingredients – cashews, yogurt starter, and filtered water. Then just sweeten with whatever you like.

The main star of this breakfast sandwich is the egg, which can be made in advance and frozen, ready to be popped into an English muffin with ham, tomatoes, cheese, and salad.

Quinoa is super healthy and makes a great base for this Instant Pot breakfast which is finished off with delicious peaches and cream, and a hint of warming cinnamon.

Making a filling breakfast will be no problemo with the poblano cheese frittata. Made with eggs (of course), cheese, chiles, and cumin, it’s a little bit of Mexico to start your day.

Once cut up, this Western omelette quiche looks really pretty, so it’s a feast for the eyes and the tummy, and the flavors of bacon and spring onion really make it pop.

With just 5 minutes of prepping needed, this hash brown egg bake is bursting with flavors of chiles, sausage, creamy cheese, and of course the all-important potato hash browns.

This cheesy egg bake looks like a rainbow exploded in the pan! Chock-a-block with ingredients like red peppers and vibrant green spinach, this bacon and hash brown bake is a breakfast delight.

Just layer the ingredients like bacon and vegetables in individual ramekins and then pour over the egg and milk mixture to make these Weight Watchers-friendly breakfast frittatas.

Breakfast casseroles are the perfect way to get the day off to a flying start – this one is ideal if you like your food with a hint of Mexican flavor.

This carrot cake oatmeal feels deliciously naughty as it tastes just like a moist cake – carrots, cinnamon, and maple syrup – but is made with steel cut oats and non-dairy milk, instead.

Not all puddings are meant to be eaten after meals, sometimes the pudding IS the meal! Both sweet and savory, this wholesome bread pud contains sweet rolls, maple syrup, and lots of lovely sausage.

Sweetened with bananas instead of sugar, this Instant Pot breakfast recipe needs only three more ingredients to make a creamy, chocolatey bowl of steaming and decadent oatmeal.

Both gluten free and vegan, this bowl of buckwheat groats will keep you feeling fuller for longer, and will satisfy a sweet tooth thanks to the banana which is used to sweeten it.

Blueberries are a popular choice for breakfast recipes, and this pretty purple dish also includes chia seeds for health, and almond milk to keep it creamy and totally satisfying.

Sometimes, just sometimes, the only thing you want to start the day is cake, and with this recipe you can have your cake and eat it, and include a portion of your 5-a-day.

Scrambled eggs are a staple part of many a cooked breakfast, but they can be tricky to get just right. Make them in the Instant Pot, though, and you’re guaranteed to get perfect results.

Roasted potatoes take forever in the oven, but if you want the delights of crispy golden potatoes for breakfast, follow this recipe which will serve them up in just 15 minutes.

Look at this novel way of having avocado for breakfast! Stuffed full with egg, crispy bacon, and shredded cheddar Jack cheese, they’re healthy and satisfying, and full of good, nutritious fats.

If you’ve been bowled over by a certain coffee shop’s egg bites, this recipe will allow you to have them every day from the comfort of your own home, just the way you like them.

Prepare the batter for this family-sized (meaning huge) pancake beforehand, and all you need to do is put it in the Instant Pot, and relax with a coffee while it cooks.

Perfectly shaped and perfectly cooked, this Instant Pot ‘recipe’ shows you how you can have poached eggs for breakfast every day without a drop of vinegar in sight.

Have creamy eggs en cocotte ready to be served with just 2 minutes of cooking time by following this incredibly easy Instant Pot breakfast recipe to serve three people.

Once you’ve mixed all the ingredients together for this amazing blueberry breakfast cake, you can just sit back and relax as it cooks in the Instant Pot with perfect results every time.

You can prep these delightful little breakfast bites ahead of time for the perfect light and tasty alternative to porridge oats, whether you sit down to eat, or grab and go.

If you’re tired of the same old same old for breakfast, turn things on their head by serving rice as the first meal of the day, with this inspired alternative to oatmeal or cereal.

Who says you can’t have tacos for breakfast? Follow this recipe and you will have fluffy eggs with which to fill your tortillas, followed by your choice of delicious, tasty toppings.

If you’ve ever had leftover curry for breakfast, you’ll know it makes a surprisingly good morning meal, and if not, why not try with these unusual creamy masala steel cut oats?