Bubbly Rose Sangria – Quick and Easy Recipe
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 6 1x
Scale
Ingredients
- 1 bottle sparkling rosé
- 1 lemon, sliced
- 1 lime, sliced
- 1 grapefruit, sliced
- ½ cup brandy
- 1 cup grapefruit juice
- 1/3 cup sugar or to taste
Instructions
- In a large pitcher combine the grapefruit juice, brandy and sugar.
- Add the lemon, lime and grapefruit.
- Stir to combine.
- Cover with plastic wrap.
- Let chill in refrigerator for at least one hour.
- Top with sparkling rose.
- Serve over ice.
Find it online: https://misswish.com/bubbly-rose-sangria